2014 Primitivo
Ruby in color, ripe aromatics of raspberry, blueberry, acai, and cocoa supplement black tea, pomegranate, and cherry on the palate. Moderate acidity leads into stiff tannins, which will soften in the next couple of years. 3.83 pH and 5.8 g/L of titratable acidity. 20% new oak. Drink now through 2025.
Vintage | 2014 |
Varietal | Primitivo |
Appellation | Walla Walla Valley |
Vineyard | Les Collines |
Harvest Date | 10/21/2014 |
Acid | 5.8 g/L |
PH | 3.83 |
Aging | 24 months in 20% new oak |
Alcohol | 14.60% |
Volume | 750 ml |
Bottling Date | 08/02/2016 |
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